ChefMN
Call (954) 683-6487

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ChefMN
Call (954) 683-6487

ChefMN Call (954) 683-6487ChefMN Call (954) 683-6487ChefMN Call (954) 683-6487
  • Home
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  • Contact

Make Your Menu Unforgettable!

Make Your Menu Unforgettable!Make Your Menu Unforgettable!Make Your Menu Unforgettable!

 

Specializing in restaurant consulting, menu development, dessert menus, private dinners, and parties.

Contact Us

Restaurant Consulting

Private parties and catering

Dessert Menu Consulting

 Enhance your restaurant with expertly crafted menus and tailored culinary solutions. 

Dessert Menu Consulting

Private parties and catering

Dessert Menu Consulting

 Lets create a memorable dessert menu that will keep them coming back for more than just dinner! 

Private parties and catering

Private parties and catering

Private parties and catering

 Whether a private dinner for two or a catered luncheon for your friends or co-workers, we are here for you. 

Bringing Gourmet Experiences to South Florida

 

With over 35 years of experience in the culinary field, Chef Michael is here to enhance your menu, create a dessert menu, or treat you to a private dinning experience for you and your friends. 


Michael is world traveled with 15 years of experience on board private yachts and in private estates.  He is well versed in most cuisines and is a skilled pasty chef as well. 

 

Whether you need your menu overhauled, just a fresh approach, or if you are lacking a dessert menu and want to add a few key desserts to raise your sales, Michael can definitely help.  

    Common Questions

     We will meet for an initial free consultation to discuss your needs.  I will be happy to taste menu items, tour your kitchen, and talk about your vision.  After we create a plan, I will develop your new menu items, return to demo them, then train your employees on how to execute and plate-up until everyone feels comfortable.  All new menu items come with recipe, instructions, and photos of plate-up.   


     

    Over the years Michael has learned and prepared many styles of cuisines including: Mexican (raised in Houston Texas), Italian, French (worked in France for a year), Thai, Chinese, Japonese, Korean, Greek, Indian, and Cajun.

    Michael also excells in Pastries, Breads, Desserts, Chocolates, Icecreams, and Sorbets.


     We recommend booking our catering services as early as possible to secure your preferred date and menu options. Ideally, contacting us several months in advance allows us to plan effectively, ensuring a seamless experience for your event. However, we are also flexible and will do our best to accommodate last-minute requests. 



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